Recipe of the Month - February
Cranberry & Coconut Hearts
These Treats Are Wheat Free And Have Healthy Ingredients For Both You And Your Valentine
Preheat Oven to 160°C
Mix Together
180g Almond Flour (or plain gluten free)
70g Coconut Flour
50g Dried Cranberries (Chopped)
In A Separate Bowl Mix
2 Eggs
1 Tablespoon Coconut Oil
Add Everything Together And Mix
Roll Out And Cut Into Valentines Themed Shapes
You will Get 20 - 30 Treats Depending On Cutter Size
Bake for 20mins Flip Then Bake For Another 10mins
Wait To Cool And Gift Wrap For The Perfect Valentine Treat